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Chips & Salsa
Available with guacamole, queso or the works |
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Hot Wings
Choose Hot, Suicide, BBQ or Teriyaki style
Available as a Half Dozen, a Full Dozen or the Team Platter (50 Wings!) |
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Field Goal Nachos
Tortilla chips smothered with queso, pinto beans, black olives, jalapeños, pico de gallo, lettuce, guacamole and sour cream
Choose chicken, steak or pork
Available as a Half Order, Full Order or the Team Platter |
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The Slam-Dunk Basket
A delicious combo of appetizers, including fried mozzarella sticks, zucchini slices, french fries, jalapeños and onion rings with ranch dressing for dipping |
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Fried Mozzarella Sticks
Eight cheesy sticks served with warm marinara sauce |
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Potato Skins
Crispy potato skins topped with melted cheddar, crisp bacon and chives
Served with sides of sour cream and pico de gallo |
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Spicy Shrimp
Sautéed shrimp in a spicy garlic butter sauce |
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Touchdown Fries
Crispy fries covered with queso and your choice of red or green chile |
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Shadows Quesadilla
Grilled marinated steak, chicken, pork or shrimp served with sautéed peppers, caramelized onions and melted cheddar cheese |
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Crab Cakes
Three delicious crab cakes served on a bed of fresh greens, julienne carrots and water chestnuts with a teriyaki vinaigrette for dipping |
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Spinach Artichoke Dip
Delicious warm and creamy dip topped with melted swiss cheese
Served with celery, carrot sticks and a sliced baguette |
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Chicken Fried Oysters
Six chicken fried oysters served on a bed of warm spinach topped with red onion marmalade, hollandaise and applewood smoked bacon |
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Soup of the Day
Tortilla Soup
Green Chile Corn Chowder
New Mexico Chile or Vegetarian Chile, Red or Green
Soup and Salad |
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Caesar Salad
Crisp romaine lettuce tossed with parmesan cheese, house-made croutons and traditional Caesar dressing
Also available with your choice of chicken, steak, shrimp, or salmon |
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Shadows Taco Salad
A crispy flour tortilla bowl filled with fresh iceberg lettuce topped with pinto beans, black olives and cheddar cheese. Served with pico de gallo, guacamole and sour cream
Choose from chicken, steak or pork |
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Spinach Salad
Fresh baby spinach smothered in sliced red onion, house-made croutons, tomatoes, crumbled blue cheese and peppered bacon bits
Also available with your choice of chicken, steak, shrimp, or salmon |
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Oriental Chicken Salad
Chinese noodles tossed in a spicy teriyaki dressing, served over a bed of greens and fresh vegetables topped with grilled chicken and crispy glass noodles |
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House Salad
Mixed greens with cheddar cheese, tomatoes, black olives, red onion, house-made croutons and your choice of dressing
Also available with your choice of chicken, steak, shrimp, or salmon |
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All salads are prepared fresh with your choice of Ranch, Blue Cheese, Caesar, Thousand Island, Teriyaki Vinaigrette or Balsamic Vinaigrette dressing |
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The Shadow Burger
An 8 oz. 100% Angus beef or vegetarian bocca burger with lettuce, tomato, onions, and your choice of cheese on a fresh Joes Main Street Bakery bun
Additions: peppered bacon, green chiles, avocado, jalapeños or sautéed mushrooms |
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Philly Cheese Steak
Thinly sliced steak sautéed with caramelized onions and bell peppers topped with provolone cheese on a hoagie style roll |
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The Rueben
Sliced corned beef or turkey with sauerkraut, swiss cheese and thousand island dressing on grilled rye
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Rosemary Marinated Chicken Breast Sandwich
Grilled with melted pepper jack cheese, avocado, tomato, lettuce and red onion
Served on a fresh Joes Main Street Bakery bun |
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Classic BLT
Six slices of premium bacon, lettuce and tomato on fresh Joes Main Street Bakery bread |
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Triple Decker Club
Sliced turkey, corned beef and peppered bacon with American and Swiss cheese, lettuce, and tomato on fresh Joes Main Street Bakery bread
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Torta Cubana
Pulled pork, peppered bacon, provolone, avocado, tomato, green chiles, and chimichurri sauce on a grilled hoagie roll with pinto bean spread |
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The Wrap
Grilled chicken, steak or pork in our homemade barbeque sauce with cilantro, tomatoes, red onion, and lettuce |
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Fish & Chips
Crispy battered white fish filets served with fries and chipotle tartar sauce |
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All Shadows Lounge & Grill Burgers and Sandwiches are served with a pickle and your choice of crisp french fries, onion rings or a side salad |
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6 oz. Steak Fritte
A thinly cut Angus beef steak topped with garlic parsley butter and served with french fries
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12 oz. Ribeye
House cut and grilled Angus ribeye topped with garlic parsley butter and served with sautéed vegetables, mashed potatoes and gravy |
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BBQ Pork Ribs
Grilled pork ribs in homemade barbeque sauce served with sautéed vegetables and fries
Choose from a Full or Half Rack |
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Chile Rellenos
Two green chiles stuffed with Monterey Jack cheese, battered and fried with your choice of red or green chile
Served with pinto beans, lettuce, tomato and sour cream |
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Grilled Pork Tenderloin
Served with sautéed vegetables, mashed potatoes and gravy |
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Pan Seared Atlantic Salmon
With a citrus beurre blanc, served over rice pilaf with sautéed vegetables |
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Spaghetti with Marinara Sauce
Spaghetti smothered in our delicious roasted tomato and garlic marinara sauce and served with toasted garlic bread
Also available with meatballs |
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Shadows Burrito
Served with beans and cheese, smothered in red or green chile, and garnished with pico de gallo, guacamole and sour cream
Your choice of bean, pork, beef, or chicken |
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Fettuccine Alfredo
Fettuccine pasta is smothered with a delicate parmesan cream sauce and served with toasted garlic bread
Additions: chicken, steak, shrimp, or salmon |
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Chicken Fried Steak
A breaded and fried 8 oz. Angus steak served with sautéed vegetables and mashed potatoes with gravy |
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